Services

Delivery charges for catering will apply as follows and cover delivery and collection of platters the next day if required. All items sold through our shop have courier fees listed, please refer to shop. These fees are calculated on the km's travelled and time of our driver.

 

PLATTERS & EQUIPMENT

Platters must be counted, washed, stacked and be ready for collection at the arranged time, which will normally be the following day.

If you use a number of caterers, please ensure that you have all Sauce Catering equipment separated for pick up, as replacement costs will be charged for any lost or broken equipment.

We are happy to assist you with regards to hireage of tableware and equipment to complement your function and we have experienced preferred suppliers we rely on. For prices on hireage please contact us.

Please note for bowl food functions crokery hirage will be charged at a discounted rate of .80c per vessel. Unfortunately we are unable to cater to clients wanting to supply there own vessels for bowl food.


STAFF

We have professional, friendly staff ready to assist you with your function. We have worked hard on our menus to ensure they meet a range of requirements and function styles. Some of our menus do require onsite staff such as a chef, kitchen assistant etc. We will discuss required or suggested staffing with you when arranging your function.

Unless otherwise requested our staff are stylishly dressed in black with long black waiters aprons. For a themed event we would be delighted to arrange costumes for staff to complement your vision.

Our competitive staffing rates are below. Please appreciate staff require a minimum shift of 4 hours and must be booked a minimum of 12 days in advance.

 

Staff Hourly Rates

• Chef  $32.00
• Kitchen Assistant  $22.00
• Bar Manager  $32.00
• Wait & Bar Staff  $28.00

Recommended staffing depends on function type, menu style and number of guests.

 

TAYLOR MAKE ME

Our Tailor Make Me service is our provision for your ideas and creativity!  With this service we will meet with you and discuss all the elements of your event, gaining an in-depth understanding of your vision, your guest’s needs and any special location considerations etc

We will then create a Tailor Made menu especially for you!


WEDDINGS

It would be our honour to discuss your up and coming wedding reception plans with you.  We understand the immense importance of getting everything just right, cost considerations and the need of looking after your treasured friends and family, so you can relax and enjoy your special day.

We specialise in cocktail, bowl food, buffet & picnic style weddings for up approximately 120 guests, although we are flexible and certainly happy to discuss different options or any out the box ideas you might have!

If you plan your wedding with Sauce, our Wedding Service will include two "One on One" meetings.